The Living Kitchen
May 9, 2012 at 6 p.m.
May 10, 2012 at 11:30 a.m.
Join Sub-Zero/Wolf Executive Chef Garth Blackburn in our Living Kitchen and enjoy a meal cooked to perfection using Sub-Zero and Wolf equipment.
Don't forget to RSVP!
Southern Living Showcase
5303 Aspen, Bellaire Texas Classes:
May 12-13, 2012 from 10 a.m.- 6 p.m.
May 19 - 20, 2012 from 10 a.m. - 6 p.m..
Join us for the first Southern Living Magazine Showcase! Proceeds from the $10 admission benefits literacy programs of Friends of Bellaire Library & Houston Center for Literacy.
Click Read More for more info!
Latest Blog Posts
At K&N Sales, we understand the importance and value of great design...
Sometimes, the difference between "maybe" and "I'll take it!" on a new appliance...
There are few hotter debates among foodies and cooks than the question of...
Getting Ready for Barbecue Season
As we enjoy these few months of great weather...
Jenn-Air 42-inch Built-in Refrigerator
15.8 cu. ft. Fridge
8.8 cu. ft. Freezer
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Tips for Outdoor Entertaining & Barbecuing
We dedicated our March blog topics to all things barbecue, including how to prep your barbecue for spring and whats new in high-end outdoor grills and ovens. Outdoor entertaining can be as casual as an impromptu picnic or as elegant as any dinner partyyou simply need the right tools.
More and more homeowners are investing in high-end kitchen appliancesindoor and outbecause more and more often, home cooks want to replicate dishes and techniques they find in restaurants. As appliance manufacturers respond to this increasing demand, home kitchens become even more sophisticated.
As we embark on barbecue season, here are a few of our favorite tips for outdoor entertaining. Bon app